Apr 25, 2022
We finally get to share this episode with you today! Daniel has been eagerly awaiting an opportunity to interview Robyn Cutright, PhD, author of The Story of Food in the Human Past.
If you listen to the show regularly, you’ve probably been hearing him reference this book a lot lately, and you know we like to geek out...
Apr 19, 2022
Andrew Tsui is the founder of the Ike Jime Federation, and… he’s on a mission. He aims to change the way we, as commercial and recreational anglers, handle the fish we harvest. We’ll set euphemisms aside for a moment and say it clearly, Andrew wants to change the way we kill fish. In fact, he believes in what he...
Apr 12, 2022
Our guest today is Linda Black Elk, an ethnobotanist specializing in the traditional foods and medicines of the Great Plains and the Director of Food Sovereignty at United Tribes Technical College in Bismarck, ND. She’s also the mother of three Lakota sons.
There's a lot of overlap in Linda and our philosophies...
Apr 5, 2022
Fishing the Wild Waters is the new book from today’s guest Conor Sullivan. He was one of our earliest podcast guests here on WildFed, and at that time he’d mentioned he was writing this book, but it was still an early manuscript. Well, the book is out, and we've had the pleasure of reading it. This book is certainly...