Preview Mode Links will not work in preview mode

WildFed Podcast — Hunt Fish Forage Food

Feb 22, 2022

Our guest today is Bob Krumm — author of several wonderful books on berry foraging that span the Pacific Northwest to New England and a fly fishing guide on the Bighorn River since the 1980s. In fact, still guiding clients today, Bob's now the eldest guide on the river — quite a distinction. We love this...


Feb 15, 2022

We’ve got a great show for you today with Kelly Kindscher, PhD. He’s the author of Edible Wild Plants of the Prairie, a senior scientist at the Kansas Biological Survey and a Professor in the Environmental Studies Program at the University of Kansas.

His research specialties are plant community ecology, conservation...


Feb 8, 2022

We've got a fascinating interview for you today. Our guest Mike Robinson is a restaurateur in the UK, specializing in bringing wild game meat to the market and table — something we can’t really do here in the US but is legal in England. More specifically, he and his restaurants specialize in wild venison. In fact,...


Feb 2, 2022

Daniel set out to interview today’s guest — Everett Headley — on the topic of falconry… cooperative hunting with a bird of prey. He’s a Montana resident that, amongst other things, hunted with a red tail hawk and is now training a peregrine falcon. All very interesting stuff that we've wanted to learn more...